How To Make Murmure (Puffed Rice) Chaat
Serving 2 To 3 People
Cooking Time : 15 Minutes
Ingredients For Making Murmure Chaat:
- 2 Cup Murmure (Puffed Rice)
- 2 Finely Chopped Onion
- 1 Finely Chopped Green Chilly
- 2 Finely Chopped Tomato
- Salt To Taste
- 1 Tsp Red Chilly Powder
- 1/2 Tsp Turmeric Powder
- 1 Tsp Lemon Juice
- 1 Cup Finely Chopped Green Coriander Leaves
- 1 Tsp Low Fat Oil
Serving And Garnishing:
Garnish The Murmure Chaat With Sevpuri And Tomato Sauce.
Method:
1. First Of All, Take A Bowl Add 2 Cup Murmure In The Bowl After Adding Murmure Add 2 Cup Water In The Murmure After Adding Water Properly Wash The Murmure After Washing Murmure With Water Drain All The Water From The Murmure. After Draining Water Left The Soaked Murmure For 10 Minutes.
2. After 10 Minutes, Take A Pan Add 1 Tsp Low Fat Oil And Heat It Once Oil Gets Hot Add 2 Finely Chopped Onion, 1 Finely Chopped Green Chilly After Adding Above Ingredients Cook The Ingredients For 1 Minute. After 1 Minute Add 2 Finely Chopped Tomato, Salt To Taste, 1 Tsp Red Chilly Powder, 1/2 Tsp Turmeric Powder, 1 Tsp Lemon Juice, 1 Cup Finely Chopped Green Coriander Leaves.
3. After Adding All The Above Ingredients Mix All The Ingredients Properly. After Mixing All The Above Ingredients Add 2 Cup Soaked Murmure (Puffed Rice) In The Pan. After Adding All The Above Ingredients Mix All The Ingredients Properly. After Mixing Close The Gas Flame After Closing Gas Flame Healthy Murmure Chaat Is Ready To Serve.
Serving And Garnishing:
Serve And Garnish Murmure Chaat With Sev, Coriander Leaves And Tomato Sauce.
Recipe Note:
Healthy Murmure Chaat Is Light, Healthy, Delicious And Tasty To Eat. All The Above Ingredients Which Are Used Are Easily Available At Home And Can Easily Make It Home With Least Amount Of Time. This Recipe Is Best In Evening Time Because In Evening Time Everybody Wants To Eat Something Healthy Which Can Fill Stomach With No Fat. You Can Increase Or Decrease The Quantity Of Ingredients According To Your Need.
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