How To Make Delicious Vermicelli
Serving For 2 People
Cooking Time 15 Minutes
Ingredients :
- 200 Gm Seviya ( Vermicelli )
- 100 Gm Sugar
- 1 Cup Water
- 2 Cardamom
- 1 Tsp Finely Chopped Almonds
- 1 Tsp Finely Chopped Cashew
- 1 Tsp Oil
Garnish :
- Almonds
- Raisin
- Cashew Nut
- Finely Chopped Pistachio (Pistaa)
- Other Necessary Dry Fruits.
Method :
1. Take A Pan Add 1 Tsp Oil And Heat It.Once Oil Gets Hot Add 200 Gm Seviya ( Vermicelli ), 2 Cardamom, After Adding All The Above Ingredients Cook It For 5 Minutes.After 5 Minutes Add 100 Gm Sugar, 1 Cup Water And Cook It Till Complete Water Soaked In The Seviya Once All The Water Inside The Pan Gets Properly Soaked,Add 1 Tsp Finely Chopped Almonds, 1 Tsp Finely Chopped Cashew After Adding All The Above Ingredients Mix It Properly After Mixing Properly Seviya ( Vermicelli ) Is Ready To Serve.
Garnish :
- Garnish Seviya (Vermicelli ) With Almonds, Raisin, Cashew Nut , Finely Chopped Pistachio (Pistaa), Other Necessary Dry Fruits.
Yummy Seviya (Vermicelli ) Is Ready To Eat...
Recipe Note:
Seviya (Vermicelli ) Recipe Is Tasty, Delicious To Eat. This Recipe Is Especially Made In Festivals And Especially Children Like To Loved This Recipe Because This Recipe Contains Lots Of Dry Fruits Which Children Like To Eat. You Can Also Add More And More Dry Fruits Whichever You Like To Add. All The Ingredients Which Are Used To Make This Recipe Is Easily Available At Home And Also It Take Least Amount Of Time To Make. Everyone Can Easily Made This Recipe Easily, Only Follow The Steps And You Can Easily Made The Delicious Vermicelli Recipe.
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